SPECTROCHEMICAL STUDY OF AMINO-ACID ANHYDRIDES. III. LIGHT ABSORPTION OF SOME N-SUBSTITUTED DIKETOPIPERAZINES AND SOME OTHER AMINO-ACID ANHYDRIDES
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چکیده
منابع مشابه
Terpolymerization kinetics of amino acid N-carboxy anhydrides
Based on their versatility with respect to amino acid type and sequence, polypeptides have become attractive for a number of biological applications such as drug delivery, biomineralization, and drugs. N-carboxy anhydride (NCA) polymerization is a convenient way to rapidly prepare high-molecular weight polypeptides with good control over molecular weight and polydispersity. However, the kinetic...
متن کاملconjugated linoleic acids, amino acid profile and other characteristics of meat produced under identical condition from two iranian fat tailed breeds of lamb
گوشت قرمز یکی از مهم ترین فرآورده های دامی در تأمین پروتئین و انرژی می باشد که در حمل ویتامین های محلول در چربی نیز حائز اهمیت می باشد. انسان مانند سایر مهره داران اسید های چرب ضروری (لینولئیک و آلفا لینولنیک) مورد نیاز خود از طریق غذا تأمین می نماید. اسید های چرب ضروی پیش ساز اسید های چرب غیر اشباع با چند پیوند دوگانه هستند. اسید لینولنیک پیش ساز اسیدهای چرب امگا 3 و اسید لینولئیک نیز پیش ساز ...
A STUDY OF ULTRASONIC ABSORPTION OF SOME AMINO ACIDS AND THEIR MIXTURES AT PHYSIOLOGICAL pH
In this paper, the ultrasonic absorption of amino acids was measured using a small cylindrical resonator at physiological pH and 25°C and a concentration of 0.1. M. The absorption of mixtures of some amino acids was also measured. In the case of cysteine-histidine, the absorption of mixtures is much larger (more than twice) than the summation of absorption of the individual amino acid. This...
متن کاملThe amino acid content of some scleroproteins.
Knowledge concerning the amino acid content of the scleroproteins is far from complete. The summary tables of Block and Bolling (l), Cohn and Edsall (2), Schmidt (3), and Hawk et al. (4) offer the best available data, but there is much disagreement. Lindley (5) and Geiger (6) have recently reported on the constitution of wool. We are reporting on the content of fourteen amino acids in seven scl...
متن کاملThe enzymic hydrolysis of acid anhydrides.
Aebi, H. (1953). Helv. physiol. acta, 11, 96. Boyd, G. E., Schubert, J. & Adamson, A. W. (1947). J. Amer. chem. Soc. 69, 2818. Conway, E. J. & Hingerty, D. (1946). Biochem. J. 40, 561. Conway, E. J. & McCormack, J. I. (1953). J. Physiol. 120, 1. Davies, F., Davies, R. E., Francis, E. T. B. & Whittam, R. (1952). J. Physiol. 118, 276. Deutsch, W. (1936). J. Physiol. 87, 56P. Domingo, W. R. & Klyn...
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ژورنال
عنوان ژورنال: Bulletin of the Chemical Society of Japan
سال: 1929
ISSN: 0009-2673,1348-0634
DOI: 10.1246/bcsj.4.202